GB/T 28667-2012 English PDFUS$169.00 ยท In stock
Delivery: <= 3 days. True-PDF full-copy in English will be manually translated and delivered via email. GB/T 28667-2012: Root tuber of Potentilla anserina L. Status: Valid
Basic dataStandard ID: GB/T 28667-2012 (GB/T28667-2012)Description (Translated English): Root tuber of Potentilla anserina L. Sector / Industry: National Standard (Recommended) Classification of Chinese Standard: B32 Classification of International Standard: 65.020 Word Count Estimation: 7,776 Quoted Standard: GB/T 5009.3; GB/T 5009.4; GB/T 5009.5; GB/T 5009.7; GB/T 5009.9; GB 7718; JJF 1070; quantitative measurement of packaged goods Supervision and Administration of Quality Supervision, Inspection and Quarantine [ 2005 ] No. 75; retail goods weighing supervis Regulation (derived from): National Standards Bulletin No. 24 of 2012 Issuing agency(ies): General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China Summary: This standard specifies the terms and definitions Potentilla, raw material requirements, technical requirements, test methods, inspection rules, packaging, labeling, transportation and storage. This standard applies to dried processed into Potentilla. GB/T 28667-2012: Root tuber of Potentilla anserina L.---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.ICS65.020 B32 National Standards of People's Republic of China Juema Issued on. 2012-11-01 2012-09-03 implementation Administration of Quality Supervision, Inspection and Quarantine of People's Republic of China Standardization Administration of China released ForewordThis standard is based on GB/T 1.1-2009 rules drafted. This standard is proposed and managed by the People's Republic of China Ministry of Agriculture. This standard was drafted. Qinghai Province Quality and Technical Supervision Information Management Center, Qinghai Standards Association, Qinghai University for Nationalities. The main drafters of this standard. ZHANG Su-mei, Chenxiu Jun, Li Qiao, Ning Jun, Li Ning, including Jin Yuan, Yang Lixin, Liu Ningqiang. Juema1 ScopeThis standard specifies the terms and definitions Potentilla, raw material requirements, technical requirements, test methods, inspection rules, packaging, labeling, transportation and Storage. This standard applies to dried processed Juema made.2 Normative referencesThe following documents for the application of this document is essential. For dated references, only the dated edition applies to this article Member. For undated references, the latest edition (including any amendments) applies to this document. GB/T 5009.3 National Food Safety Standard Determination of moisture in foods GB/T 5009.4 national food safety standards in food - Determination of ash GB/T 5009.5 National Food Safety Standard Determination of protein in foods GB/T 5009.7 Determination of reducing sugar in food GB/T 5009.9 Determination of starch GB 7718 national food safety standard pre-packaged food labels General JJF1070 prepackaged goods measured net content inspection rules Prepackaged goods measured approach to management oversight (State Administration of Quality Supervision, Inspection and Quarantine Order [2005] No. 75) Retail Weighing Supervision Administration of Commodity Measurement (Inspection and Quarantine, the State Administration for Industry Quality Supervision Order No. 66)3 Terms and DefinitionsThe following terms and definitions apply to this document. 3.1 Juema roottuberofPotentillaanserinaL. Potentilla CST rose genus Potentilla anserine (PotentillaanserinaL.) Enlargement roots. NOTE. spherical, fusiform, sticks shaped and other shapes. 3.2 No use value particulate non-consumableroottuber Due to moth-eaten, moldy, rat-bite like particles suitable for use. 3.3 Kernel weight weightofonehundreddriedroottubers 100 natural drying Potentilla mass (in grams).4 raw material requirementsChoose natural growth, good maturity, no mildew, no moth-eaten rat bite Juema. ......Tips & Frequently Asked Questions:Question 1: How long will the true-PDF of GB/T 28667-2012_English be delivered?Answer: Upon your order, we will start to translate GB/T 28667-2012_English as soon as possible, and keep you informed of the progress. The lead time is typically 1 ~ 3 working days. The lengthier the document the longer the lead time.Question 2: Can I share the purchased PDF of GB/T 28667-2012_English with my colleagues?Answer: Yes. 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