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GB/T 27586-2011 English PDF

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US$209.00 · In stock
Delivery: <= 3 days. True-PDF full-copy in English will be manually translated and delivered via email.
GB/T 27586-2011: Vitis amurensis wines
Status: Valid

Standard ID	USD	BUY PDF	Lead-Days	Standard Title (Description)	Status
GB/T 27586-2011	209	Add to Cart	3 days	Vitis amurensis wines	Valid

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Basic data

Standard ID: GB/T 27586-2011 (GB/T27586-2011)
Description (Translated English): Vitis amurensis wines
Sector / Industry: National Standard (Recommended)
Classification of Chinese Standard: X62
Classification of International Standard: 67.160.10
Word Count Estimation: 9,995
Date of Issue: 2011-12-05
Date of Implementation: 2012-06-01
Quoted Standard: GB/T 191; GB 2758; GB/T 5009.49; GB 15037-2006; GB/T 15038
Regulation (derived from): Announcement of Newly Approved National Standards No. 19 of 2011
Issuing agency(ies): General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China
Summary: This standard specifies the mountain wine terminology and definitions, requirements, analytical methods, inspection rules and signs, packaging, transportation and storage. This standard applies to mountain wine production, testing and marketing.

GB/T 27586-2011: Vitis amurensis wines

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Vitis amurensis wines ICS 67.160.10 X62 National Standards of People's Republic of China Hill Wines Issued on. 2011-12-05 2012-06-01 implementation Administration of Quality Supervision, Inspection and Quarantine of People's Republic of China Standardization Administration of China released

Foreword

This standard was drafted in accordance with GB/T 1.1-2009 given rules. The standard proposed by China National Light Industry Council. This standard by the National Standardization Technical Committee winemaking (SAC/TC471) centralized. This standard was drafted. Chinese Food Fermentation Industry Research Institute, the National wine and fruit and vegetable drinks Quality Supervision and Inspection Center, the Changbai Mountain Wine Group Co., Ltd., Tonghua Wine Co., Ltd., Guangxi transit collar Royal Wine Co., Ltd., Jilin Tianchi Wine Co., Ltd., Tonghua Tontine Wines Limited. The main drafters of this standard. Bear Creek positive, Guo Xinguang, Jiang Zijun, Zhangchuan Hai, Wang Jun, Chen Huapeng, Bai Yulong, Ji Chunhua, deep in the river, Zhang Wei, With Liu Jie, Yan Yu Liang, State Fenghua, Luo Bingzhi beginning Yaozhong Zhe, Wang Lijun. Hill Wines

1 Scope

This standard specifies the terms and definitions mountain wine, requirements, analysis methods, inspection rules and signs, packaging, transportation and storage. This standard applies to wild grape wine production, testing and marketing.

2 Normative references

The following documents for the application of this document is essential. For dated references, only the dated edition applies to this file. For undated references, the latest edition (including any amendments) applies to this document. GB/T 191 Packaging - Pictorial signs Fermented wine health standards GB 2758 GB/T 5009.49 fermented wine and its preparation method for analysis of hygienic standard GB 15037-2006 wine GB/T 15038 wine, cider general analysis method

3 Terms and Definitions

GB 15037-2006 define the following terms and definitions apply to this document. 3.1 Using fresh mountain grapes (including Vitis, Vitis, autumn grapes, wild grapes, grape hill house plant varieties and their hybrids) or mountain grape juice All or part of fermented wine. NOTE. rewrite GB 15037-2006, the definition of 3.2.9. 3.2 Shan special wine specialV.amurensiswines With mountain or mountain grape juice using a particular method of brewing wine Mountains or picking brewing process. 3.2.1 Xiangshan plus wine flavouredV.amurensiswines In mountain wine as the wine base, wine Hill soaked aromatic plant aromatic plants or join leaching solution (or distillate) made of. 3.2.2 Liqueur wine Hill liqueurV.amurensiswines Mountain grapes produced by the total alcohol content of 7% (volume fraction) over mountain wine, grape brandy is added, consumption of alcohol or wine Fine and grape juice, concentrated grape juice, grape juice containing caramel, sugar, etc., to give a final product alcohol is 15.0% 22.0% (volume fraction Number) mountain wines. 3.2.3 Low-alcohol wine Hill lowalcoholV.amurensiswines Use fresh or mountain grape mountain grape juice fermented in whole or in part, using special processing of the alcohol content of 1.0% to 7.0% (Volume fraction) of mountain wines. ......

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Tips & Frequently Asked Questions:

Question 1: How long will the true-PDF of GB/T 27586-2011_English be delivered?

Answer: Upon your order, we will start to translate GB/T 27586-2011_English as soon as possible, and keep you informed of the progress. The lead time is typically 1 ~ 3 working days. The lengthier the document the longer the lead time.

Question 2: Can I share the purchased PDF of GB/T 27586-2011_English with my colleagues?

Answer: Yes. The purchased PDF of GB/T 27586-2011_English will be deemed to be sold to your employer/organization who actually pays for it, including your colleagues and your employer's intranet.

Question 3: Does the price include tax/VAT?

Answer: Yes. Our tax invoice, downloaded/delivered in 9 seconds, includes all tax/VAT and complies with 100+ countries' tax regulations (tax exempted in 100+ countries) -- See Avoidance of Double Taxation Agreements (DTAs): List of DTAs signed between Singapore and 100+ countries

Question 4: Do you accept my currency other than USD?

Answer: Yes. If you need your currency to be printed on the invoice, please write an email to Sales@ChineseStandard.net. In 2 working-hours, we will create a special link for you to pay in any currencies. Otherwise, follow the normal steps: Add to Cart -- Checkout -- Select your currency to pay.