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GB/T 19586-2008 English PDF

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GB/T 19586-2008: Product of geographical indication -- Turpan raisin
Status: Valid

GB/T 19586: Historical versions

Standard IDUSDBUY PDFLead-DaysStandard Title (Description)Status
GB/T 19586-2008209 Add to Cart 3 days Product of geographical indication -- Turpan raisin Valid
GB 19586-2004359 Add to Cart 3 days Product of designations of origin or geographical indication -- Turpan raisin Obsolete

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Basic data

Standard ID: GB/T 19586-2008 (GB/T19586-2008)
Description (Translated English): Product of geographical indication -- Turpan raisin
Sector / Industry: National Standard (Recommended)
Classification of Chinese Standard: X24
Classification of International Standard: 67.080.10
Word Count Estimation: 9,961
Date of Issue: 2008-06-25
Date of Implementation: 2008-10-01
Older Standard (superseded by this standard): GB 19586-2004
Quoted Standard: GB/T 5009.3; GB/T 5009.7; GB 7718; GB 16325
Regulation (derived from): National Standard Approval Announcement 2008 No.10 (Total No.123)
Issuing agency(ies): General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China
Summary: This standard specifies the terms and definitions Turpan raisins, scope of GI protection, requirements, test methods, inspection rules and signs, labels, packaging, transport and storage. This standard applies to the State Quality Supervision, Inspection and Quarantine of administrative departments in accordance with the "geographical indication protection provisions " approved protection Turpan raisins.

GB/T 19586-2008: Product of geographical indication -- Turpan raisin

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Product of geographical indication. Turpan raisin ICS 67.080.10 X24 National Standards of People's Republic of China Replacing GB 19586-2004 GI products Turpan raisins Posted 2008-06-25 2008-10-01 implementation Administration of Quality Supervision, Inspection and Quarantine of People's Republic of China Standardization Administration of China released

Foreword

This standard is based on "geographical indication protection regulations" and GB 17924-1999 "General requirements for geographical origin of products" to develop. This standard replaces GB 19586-2004 "geographical origin of products Turpan raisins." This standard compared with GB 19586-2004 main changes are as follows. --- The standard is mandatory to recommended; --- According to the State Administration of Quality Supervision, Inspection and Quarantine promulgated the "Provisions on the Protection of Geographical Indication Products", modify the name of the contents; --- Increase the term and definition "stunted fruit"; --- Amendments and supplements of the "air-curing method" to make it more clear, easy to operate; --- Reduce "rating index" indicators of impurities, thereby improving product quality. Appendix A of this standard is a normative appendix. This standard by the national standardization of geographical origin of the product group and centralized. This standard was drafted. Turpan Region Quality and Technical Supervision. The main drafters of this standard. the original building, A Zhati Pierduosi Jiang, Yang Wenju, Fang Hailong, Zhang Jintao, Wei Jianguo, Harry denier. This standard replaces the standards previously issued as follows. --- GB 19586-2004. GI products Turpan raisins

1 Scope

This standard specifies the terms and definitions Turpan raisins, the scope of protection of geographical indication products, requirements, test methods, inspection rules and standard Chi, labeling, packaging, transportation and storage. This standard applies to the State Administration of Quality Supervision, Inspection and Quarantine administrative department under the "geographical indication protection regulations" approved protection tolu Fan raisins.

2 Normative references

The following documents contain provisions which, through reference in this standard and become the standard terms. For dated references, subsequent Amendments (not including errata content) or revisions do not apply to this standard, however, encourage the parties to the agreement are based on research Whether the latest versions of these documents. For undated reference documents, the latest versions apply to this standard. Determination of GB/T 5009.3 moisture in foods Determination of GB/T 5009.7 reducing sugar in food GB 7718 pre-packaged food labels General GB 16325 dried food hygiene standards

3 Terms and Definitions

The following terms and definitions apply to this standard. 3.1 Turpan grapes in the geographical origin of the raw material, according to the standard air-curing, quality to meet the requirements of this standard raisins. 3.2 Shape incomplete or mechanical damage during processing of dry fruit. 3.3 Students can not eat moldy quality dry fruit. 3.4 Insects, decay, dry fruit. 3.5 Inclusion in Raisin in the cobs, stems. 3.6 Dried fruit natural green color consistency level. 3.7 Dry fruit full extent.
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