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GB/T 19265-2008 English PDF

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GB/T 19265-2008: Product of geographical indication -- Shacheng wine
Status: Valid

GB/T 19265: Historical versions

Standard IDUSDBUY PDFLead-DaysStandard Title (Description)Status
GB/T 19265-2008279 Add to Cart 3 days Product of geographical indication -- Shacheng wine Valid
GB 19265-2003399 Add to Cart 3 days Product of designations of origin or geographical indication -- Shacheng wine Obsolete

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Basic data

Standard ID: GB/T 19265-2008 (GB/T19265-2008)
Description (Translated English): Product of geographical indication -- Shacheng wine
Sector / Industry: National Standard (Recommended)
Classification of Chinese Standard: X62
Classification of International Standard: 67.160.10
Word Count Estimation: 12,126
Date of Issue: 2008-12-31
Date of Implementation: 2009-06-01
Older Standard (superseded by this standard): GB 19265-2003
Quoted Standard: GB/T 191; GB 2758; GB 2763; GB 7718; GB 10344; GB 11856; GB 15037-2006; GB/T 15038; GB/T 17204; JJF 1070; prepackaged goods metrological supervision and management measures (National Quality Supervision and Inspection Quarantine of Decree [ 2005 ] No. 75)
Regulation (derived from): National Standard Approval Announcement 2008 No.24 (Total No.137)
Issuing agency(ies): General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China
Summary: This standard specifies the terms and definitions Shacheng wine, geographical indications protection products, Products, requirements, test methods, inspection rules and signs, packaging, transport and storage. This standard applies to the State Quality Supervision, Inspection and Quarantine of administrative departments in accordance with the "geographical indication protection provisions " protected geographical indication products approved shacheng wines.

GB/T 19265-2008: Product of geographical indication -- Shacheng wine

---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.
Product of geographical indication. Shacheng wine ICS 67.160.10 X62 National Standards of People's Republic of China Replacing GB 19265-2003 GI products Shacheng wine Posted 2008-12-31 2009-06-01 implementation Administration of Quality Supervision, Inspection and Quarantine of People's Republic of China Standardization Administration of China released

Foreword

This standard replaces GB 19265-2003 "Shacheng wine geographical origin of products." This standard compared with GB 19265-2003 main changes are as follows. --- Revised and "geographical indication protection regulations" inconsistencies, the "geographical origin" expressed amended to "geographical indications"; --- The standard attributes from the mandatory to recommended; --- According to GB 15037 "wine" for fermented wine sensory indexes and physical and chemical indicators revised increase of citric acid, copper, armor Alcohol, benzoic acid, sorbic acid MRL, remove titratable acidity index; --- Increased de-alcohol wine; --- Increasing the grape varieties of the English name; --- According to wine products classification adjustments and supplements production process. Appendix A of this standard is a normative appendix, Appendix B, Appendix C is informative appendix. This standard by the national standardization of geographical origin of the product group and centralized. This standard was drafted. China Great Wall Wine Co., Ltd., Hebei Niangjiuzongchang Zhuolu County, Zhangjiakou City, the Great Wall Brewing Corporation, Hebei Huailai Rongchen Manor Wine Co., Huailai County, Hebei Province Quality and Technical Supervision. The main drafters of this standard. Yang Nan, Xi Dezhi, Sunteng Fei, Zhang Hui, Liu Wenzhong, ZHAO, Kin Wah Loh, Zhou Jiqing, Zhao Shujun, Guo Chunming. This standard replaces the standards previously issued as follows. --- GB 19265-2003. GI products Shacheng wine

1 Scope

This standard specifies the terms and definitions of wine Shacheng, the scope of protection of geographical indication products, product classifications, requirements, test methods, inspection Rules and signs, packaging, transportation and storage. This standard applies to the State Administration of Quality Supervision, Inspection and Quarantine administrative department under the "geographical indication protection regulations" approved by the Protected Geographical Shacheng wine labeling products.

2 Normative references

The following documents contain provisions which, through reference in this standard and become the standard terms. For dated references, subsequent Amendments (not including errata content) or revisions do not apply to this standard, however, encourage the parties to the agreement are based on research Whether the latest versions of these documents. For undated reference documents, the latest versions apply to this standard. GB/T 191 Packaging - Pictorial signs Fermented wine health standards GB 2758 GB 2763 Maximum residue limits for pesticides in food GB 7718 pre-packaged food labels General GB 10344 prepackaged alcoholic beverage labels General GB 11856 Brandy GB 15037-2006 wine GB/T 15038 wine, cider general analysis method GB/T 17204 alcoholic beverages category Metering net content of prepackaged goods inspection procedures JJF1070 Prepackaged goods measured approach to management oversight (State Administration of Quality Supervision, Inspection and Quarantine Order [2005] No. 75)

3 Terms and Definitions

GB 15037, GB 11856, GB/T 17204 and established the following terms and definitions apply to this standard. 3.1 Adapted to produce wine from fresh grapes Shacheng region (Zhuo Huai basin) inside as raw materials within the scope prescribed by fermentation or steamed Distilled brewed wine.

4 GI protection product range

Shacheng wine origin protection scope limited to the national quality supervision, inspection and quarantine administration department under the "geographical indication protection regulations Given "approved scope, see Appendix A.

5 Products

Divided by color. white wine, red wine, rose wine. Press the pressure of carbon dioxide into. still wines, sparkling wines. Press process is divided into. fermented wine, brandy. Divided by the amount of sugar. sweet wine, alcohol wine.
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