GB/T 17946-2008 English PDFUS$209.00 ยท In stock
Delivery: <= 3 days. True-PDF full-copy in English will be manually translated and delivered via email. GB/T 17946-2008: Product of geographical indication -- Shaoxing rice wine Status: Valid GB/T 17946: Historical versions
Basic dataStandard ID: GB/T 17946-2008 (GB/T17946-2008)Description (Translated English): Product of geographical indication -- Shaoxing rice wine Sector / Industry: National Standard (Recommended) Classification of Chinese Standard: X62 Classification of International Standard: 67.160.10 Word Count Estimation: 9,972 Date of Issue: 2008-10-22 Date of Implementation: 2009-01-01 Older Standard (superseded by this standard): GB 17946-2000 Quoted Standard: GB/T 601; GB/T 603; GB 1351; GB 1354; GB 2758; GB 2760; GB 5749; GB 8817; GB 10344; GB 12698; GB/T 13662; the State Administration of Quality Supervision, Inspection and Quarantine Order [ 2005] No. 75 " prepackaged goods metrological supervision management approach" Regulation (derived from): National Standard Approval Announcement 2008 No.17 (Total No.130) Issuing agency(ies): General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, Standardization Administration of the People's Republic of China Summary: This standard specifies the terms and definitions Shaoxing rice wine, geographical indications protection products, Products, technical requirements, test methods, inspection rules and signs, packaging, transport and storage. This standard applies to the State Quality Supervision, Inspection and Quarantine of administrative departments in accordance with the "geographical indication protection provisions " approved geographical indication protection provisions catalog Shaoxing, also known as Shaoxing rice wine (hereinafter referred to as the unified Shaoxing). GB/T 17946-2008: Product of geographical indication -- Shaoxing rice wine---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.Product of geographical indication. Shaoxing rice wine ICS 67.160.10 X62 National Standards of People's Republic of China Replacing GB 17946-2000 GI products Shaoxing wine (Shaoxing rice wine) Posted 2008-10-22 2009-01-01 implementation Administration of Quality Supervision, Inspection and Quarantine of People's Republic of China Standardization Administration of China released ForewordThis standard is based on "geographical indication protection regulations" and GB Administration of Quality Supervision, Inspection and Quarantine issued by/T 17924 "geographical indications General requirements for product standards blog "to develop. This standard and GB/T 13662 major difference "wine" is. --- Alcohol specified in this standard, non-sugar solids and other major technical indicators higher than the "wine" of national standards; --- Shaoxing rice wine mellow increase reflected the volatile ester indicators and reflect the style of the Shaoxing unique process requirements, highlighting the senses Claim; --- Test methods, inspection rules, marking, packaging, storage and transportation provisions of the "wine" is consistent with national standards. This standard replaces GB 17946-2000 "Shaoxing rice wine (Shaoxing rice wine)." This standard compared with GB 17946-2000 main changes are as follows. --- By the mandatory national standards to recommended national standards; --- Modify the standard English name; --- Provisions for three years or more old wine should reach Chen superior products and aroma sensory requirements vintage wine made corresponding provisions; --- Plus Shaoxing rice (Huadiao) wine alcohol and volatile ester requirements appropriate adjustments were made, and an increase in wine age more than a decade of wine volatile ester Claim; --- Shaoxing wine Hornsey non-sugar solids claim also made appropriate adjustments. This standard by the national standardization of geographical origin of the product group and centralized. This standard was drafted. Shaoxing City of Quality and Technical Supervision, the State Quality Supervision and Inspection Center of rice wine, Shaoxing rice wine Group has China Limited will Jishan Shaoxing rice wine Co., Ltd., Zhejiang Tapai Shaoxing Winery, China Food Fermentation Industry Research Institute. The main drafters of this standard. Yu Youcan, Li Bobin, Zou Huijun, Chen Baoliang, Pan Xingxiang, Jing Tian habitat. This standard replaces the standards previously issued as follows. --- GB 17946-2000. GI products Shaoxing wine (Shaoxing rice wine)1 ScopeThis standard specifies the terms and definitions of Shaoxing, the scope of protection of geographical indication products, product classifications, technical requirements, test methods, inspection Rules and signs, packaging, transportation and storage. This standard applies to the State Administration of Quality Supervision, Inspection and Quarantine administrative department under the "geographical indication protection regulations" approved by the Geographical Indications Protection regulations Directory Shaoxing wine, also known as Shaoxing rice wine (hereinafter referred to as the Unified Shaoxing rice wine).2 Normative referencesThe following documents contain provisions which, through reference in this standard and become the standard terms. For dated references, subsequent Amendments (not including errata content) or revisions do not apply to this standard. However, according to research encourages the parties to the agreement Study whether the latest versions of these documents. For undated reference documents, the latest versions apply to this standard. Preparation of GB/T 601 chemical reagent standard titration solution GB/T 603 chemical reagent in test methods - Preparations with GB 1351 Wheat GB 1354 rice Fermented wine health standards GB 2758 GB 2760 Hygienic standards for uses of food additives GB 5749 drinking water health standards GB 8817 food additive caramel color (sulfite method, ammonia, common law) GB 10344 prepackaged alcoholic beverage labels General GB/T 12698 yellow winery hygiene practices GB/T 13662 wine The State Administration of Quality Supervision, Inspection and Quarantine Order [2005] No. 75 "prepackaged goods metrological supervision and management approach"3 Terms and DefinitionsThe following terms and definitions apply to this standard. 3.1 In high-quality rice, wheat Jianhu water within the scope of Chapter 4 and the main raw material, through a unique fermentation process of brewing quality Rice wine. 3.2 Finished wine during storage resulting precipitate coagulation. 3.3 Fermented wine stored and aged in jars, jar, wine Age pools or tanks. Sales package label wine age in order to increase blending wine Calculation of the weighted average age of the wine.4 GI protection product rangeIt limited the scope of the State Quality Supervision, Inspection and Quarantine approved by the administrative department of protection. ......Tips & Frequently Asked Questions:Question 1: How long will the true-PDF of GB/T 17946-2008_English be delivered?Answer: Upon your order, we will start to translate GB/T 17946-2008_English as soon as possible, and keep you informed of the progress. The lead time is typically 1 ~ 3 working days. The lengthier the document the longer the lead time.Question 2: Can I share the purchased PDF of GB/T 17946-2008_English with my colleagues?Answer: Yes. The purchased PDF of GB/T 17946-2008_English will be deemed to be sold to your employer/organization who actually pays for it, including your colleagues and your employer's intranet.Question 3: Does the price include tax/VAT?Answer: Yes. 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