GB 1886.63-2015 English PDFUS$109.00 · In stock
Delivery: <= 2 days. True-PDF full-copy in English will be manually translated and delivered via email. GB 1886.63-2015: National Food Safety Standard -- Food Additives -- Bentonite Status: Valid
Basic dataStandard ID: GB 1886.63-2015 (GB1886.63-2015)Description (Translated English): National Food Safety Standard -- Food Additives -- Bentonite Sector / Industry: National Standard Classification of Chinese Standard: X40 Word Count Estimation: 5,534 Date of Issue: 2015-11-13 Date of Implementation: 2016-05-13 Regulation (derived from): National Health and Family Planning Commission Announcement No Issuing agency(ies): National Health and Family Planning Commission of the People's Republic of China GB 1886.63-2015: National Food Safety Standard -- Food Additives -- Bentonite---This is a DRAFT version for illustration, not a final translation. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.) will be manually/carefully translated upon your order.(National food safety standards for food additives bentonite) National Standards of People's Republic of China National Food Safety Standard Food additives bentonite Issued on. 2015-11-13 2016-05-13 implementation People's Republic of China National Health and Family Planning Commission released National Food Safety Standard Food additives bentonite 1 ScopeThis standard applies to bentonite ore as raw material, processed prepared food additive bentonite (calcium group and hydrogen group).2 Technical Requirements2.1 Sensory requirements Sensory requirements shall comply with the requirements of Table 1. Table 1 Sensory requirements Project requires test methods Color white, gray, khaki, light green, dark blue State powder Take the right amount of sample is placed in white porcelain dish, Concept under natural light Its color and state police 2.2 Physical indicators Physical and chemical indicators should be consistent with the provisions of Table 2. Table 2. Physical and chemical indicators Item Index Test Method pH (20g/L suspension) of 4.5 to 10.5 in Appendix A A.3 Fineness (0.075mm test sieve), w /% ≥ 70.0 Appendix A A.4 Loss on drying, w /% ≤ 12.0 GB 5009.3 a direct drying Total arsenic (As)/(mg/kg) ≤ 15.0 GB 5009.11 Lead (Pb)/(mg/kg) ≤ 35.0 GB 5009.75 a drying temperature of 105 ℃ ± 2 ℃, drying time is 2h.Appendix ATesting method A.1 General Provisions Unless otherwise specified in this standard, the use of reagents were of analytical grade purity, the standard titration solution, impurity measurement standard solution preparation And products, should be GB/T 601, GB/T 602 and GB/T 603 provisions of preparation, the test water should comply with GB/T 6682 in three water Provisions. Solution was used in the tests did not indicate what is formulated with solvent, it refers to an aqueous solution. A.2 Identification Test A.2.1 Identification of silicate 0.5g of the sample is mixed with 2.5g of anhydrous potassium carbonate, inherent to the metal crucible furnace is heated to a molten mixture, cooled, 5mL water, standing 3min, the crucible slightly heat, add water to dissolve 50mL. Completely transferred to a beaker, was added dropwise a solution of hydrochloric acid (11) Until no bubbles. Added 10mL hydrochloric acid, evaporated to dryness on a steam bath to cool. 20mL water was added, after boiling was filtered, the insoluble gel The residue was used to identify the silicate. The filtrate was the test solution A, for the identification of aluminum. The gelatinous residue was taken platinum crucible, 5mL of hydrofluoric acid was carefully added. The precipitate was dissolved. Heating, placed in the vapor above the crucible A glass rod moistened with a drop of water, the water droplets become cloudy. A.2.2 Identification of aluminum ions Was added dropwise in the test solutions A (A.2.1) in aqueous ammonia solution (11), a white gelatinous precipitate, addition of excess aqueous ammonia solution (11), Shen Insoluble precipitate. Was added dropwise a solution of sodium hydroxide (40g/L) to give a white gelatinous precipitate, the precipitate dissolved when added in excess. A.3 pH (20g/L suspension) Determination A.3.1 Instruments and Equipment pH meter. dividing the value 0.02. A.3.2 Analysis step Weighed amount of sample, preparation of 20g/L of water sample suspension with a pH meter to measure the pH of the suspension. The results parallel arithmetic mean of the measurement results shall prevail. Twice under the same condition of independent determination results obtained absolute difference Not more than 0.2. A.4 Determination of Fineness (0.075mm test sieve) of A.4.1 Instruments and Equipment Test sieves. R40/3 series, Φ200 × 50-0.075/0.050 (GB/T 6003.1). A.4.2 Analysis step It weighs about 20g sample to the nearest 0.01g. Exposed in a test sieve, constantly shaking, beating, and gently brushing with a dry brush, the sample By the end, the underlying black paper sieve, sieve lightly until the sample pad black paper no trace. The sieve residue was transferred to a known mass The surface of the dish weighing, accurate to 0.0002g. A.4.3 Calculation Results Fineness (0.075mm sieve test) mass fraction w1, according to equation (A.1) Calculated. w1 = m-m1 m × 100% (A.1) Where. M --- the quality of the sample, in grams (g); Mass m1 --- sieve residue in grams (g). The results parallel arithmetic mean of the measurement results shall prevail. Twice under the same condition of independent determination results obtained absolute difference Not more than 2%. ......Tips & Frequently Asked Questions:Question 1: How long will the true-PDF of GB 1886.63-2015_English be delivered?Answer: Upon your order, we will start to translate GB 1886.63-2015_English as soon as possible, and keep you informed of the progress. The lead time is typically 1 ~ 2 working days. The lengthier the document the longer the lead time.Question 2: Can I share the purchased PDF of GB 1886.63-2015_English with my colleagues?Answer: Yes. The purchased PDF of GB 1886.63-2015_English will be deemed to be sold to your employer/organization who actually pays for it, including your colleagues and your employer's intranet.Question 3: Does the price include tax/VAT?Answer: Yes. 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