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GB/T 20941-2007 (GBT 20941-2007)

Chinese standards (related to): 'GB/T 20941-2007'
Standard IDContents [version]USDSTEP2[PDF] delivered inStandard Title (Description)See DetailStatusGoogle Book
GB 20941-2016English85 Add to Cart 0--10 minutes. Auto immediate delivery. Good manufacturing practice for fish products processing factory GB 20941-2016 Valid GB 20941-2016
GB/T 20941-2007English499 Add to Cart Days<=3 Good manufacturing practice for fish products processing factory GB/T 20941-2007 Obsolete GBT 20941-2007


   
BASIC DATA
Standard ID GB/T 20941-2007 (GB/T20941-2007)
Description (Translated English) Good manufacturing practice for fish products processing factory
Sector / Industry National Standard (Recommended)
Classification of Chinese Standard X10
Classification of International Standard 67.040
Word Count Estimation 13,162
Date of Issue 2007-06-04
Date of Implementation 2007-12-01
Drafting Organization Ocean University of China
Administrative Organization National Standardization Technical Committee on Food Industry
Regulation (derived from) China National Standard Announcement 2007 No.5 (Total No.105) ("China Standardization")
Proposing organization Ministry of Science and Technology of the People's Republic of China
Issuing agency(ies) Administration of Quality Supervision, Inspection and Quarantine of People's Republic of China; Standardization Administration of China
Summary This standard specifies the aquatic food processing enterprises in the factory environment, plants and facilities, equipment and industrial equipment, personnel management and training, material control and management, process control, quality management, health management, finished product storage and transportation, documents and records as well as complaint handling and the basic requirements of product recalls and other aspects. This standard applies to aquatic food (fish, shrimp, shellfish, etc.) processing plant design, construction, transformation, production management and technology management.