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GB 4789.41-2016

Chinese standards (related to): 'GB 4789.41-2016'
Standard IDContents [version]USDSTEP2[PDF] delivered inStandard Title (Description)See DetailStatusGoogle Book
GB 4789.1-2016English70 Add to Cart 0--10 minutes. Auto immediate delivery. National Food Safety Standard -- Food Microbiological Examination -- General GB 4789.1-2016 Valid GB 4789.1-2016
GB 4789.41-2016English85 Add to Cart 0--10 minutes. Auto immediate delivery. National Food Safety Standard -- Food Microbiological Examination -- Enterobacteriaceae GB 4789.41-2016 Valid GB 4789.41-2016
GB 4789.1-2010English70 Add to Cart 0--10 minutes. Auto immediate delivery. National food safety standard -- Food microbiological examination: General guidelines GB 4789.1-2010 Obsolete GB 4789.1-2010
GB/T 4789.1-2008English279 Add to Cart Days<=2 Microbiological examination of food hygiene -- General guidelines GB/T 4789.1-2008 Obsolete GBT 4789.1-2008
GB/T 4789.1-2003English199 Add to Cart Days<=2 Microbiological examination of food hygiene -- General principles GB/T 4789.1-2003 Obsolete GBT 4789.1-2003
GB 4789.1-1994EnglishRFQ ASK Days<=3 Microbiological examination of food hygiene. General principles GB 4789.1-1994 Obsolete GB 4789.1-1994
GB 4789.1-1984EnglishRFQ ASK Days<=3 Microbiological examination of food hygiene--General principles GB 4789.1-1984 Obsolete GB 4789.1-1984


   
BASIC DATA
Standard ID GB 4789.41-2016 (GB4789.41-2016)
Description (Translated English) National Food Safety Standard -- Food Microbiological Examination -- Enterobacteriaceae
Sector / Industry National Standard
Classification of Chinese Standard C53
Word Count Estimation 14,112
Date of Issue 2016-08-31
Date of Implementation 2017-03-01
Regulation (derived from) Announcement of the State Administration of Public Health and Family Planning 2016 No.11