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NY/T 1502-2007 (NYT 1502-2007)

Chinese Standard: 'NY/T 1502-2007'

Standard ID	Contents [version]	USD	STEP2	[PDF] delivered in	Standard Title (Description)	Related Standard	Status	Google Book
NY/T 1502-2007	English	149	Add to Cart	Days<=2	Determination of total capsaicinoid in the biopesticide	NY/T 1502-2007	Valid	NY/T 1502-2007
NY/T 1502-2007	Chinese	14	Add to Cart	<=1-day	[PDF from Chinese Authority, or Standard Committee, or Publishing House]

BASIC DATA
Standard ID	NY/T 1502-2007 (NY/T1502-2007)
Description (Translated English)	Determination of total capsaicinoid in the biopesticide
Sector / Industry	Agriculture Industry Standard (Recommended)
Classification of Chinese Standard	B17
Classification of International Standard	65.020
Word Count Estimation	5,595
Date of Issue	2007-12-18
Date of Implementation	2008-03-01
Drafting Organization	Ministry of Agriculture, Tropical Agricultural Products Quality Supervision and Testing Center
Administrative Organization	Ministry of Agriculture, tropical crops and products Standardization Technical Committee
Regulation (derived from)	Ministry of Agriculture Bulletin No. 951
Summary	This standard specifies the total amount of bio-pesticides in pepper spectrophotometric method. This standard applies to pepper as raw materials to produce bio-pesticides and (without other amides) of the compound capsaicin pesticide determination. This standard linear range: 1mg/L ~ 16mg/L. This standard method detection limit: 0. 5mg/L.