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GB/T 5009.28-2003 (GBT 5009.28-2003)

GB/T 5009.28-2003_English: PDF (GBT5009.28-2003)
Standard IDContents [version]USDSTEP2[PDF] delivered inStandard Title (Description)Related StandardStatusPDF
GB/T 5009.28-2003English279 Add to Cart 3 days Determination of sacchar in sodium in foods GB/T 5009.28-2003 Obsolete GB/T 5009.28-2003

Standard ID GB/T 5009.28-2003 (GB/T5009.28-2003)
Description (Translated English) Determination of sacchar in sodium in foods
Sector / Industry National Standard (Recommended)
Classification of Chinese Standard C53
Classification of International Standard 67.040
Word Count Estimation 8,890
Date of Issue 2003-08-11
Date of Implementation 2004-01-01
Older Standard (superseded by this standard) GB/T 5009.28-1996
Drafting Organization Tianjin Food Hygiene Supervision and Inspection
Administrative Organization People's Republic of China Ministry of Health
Proposing organization Ministry of Health of the People Republic of China
Issuing agency(ies) The People Republic of China Ministry of Health, China National Standardization Management Committee
Summary This standard specifies: saccharin sodium in food Determination. This standard applies to: saccharin sodium foods Determination. The detection limit of this method