QB/T 1857-2013 PDF EnglishUS$100.00 · In stock · Download in 9 seconds
QB/T 1857-2013: Skin care cream Delivery: 9 seconds. True-PDF full-copy in English & invoice will be downloaded + auto-delivered via email. See step-by-step procedure Status: Valid QB/T 1857: Historical versions
QB/T 1857-2013: Skin care cream---This is an excerpt. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.), auto-downloaded/delivered in 9 seconds, can be purchased online: https://www.ChineseStandard.net/PDF.aspx/QBT1857-2013LIGHT INDUSTRY STANDARD OF THE PEOPLE’S REPUBLIC OF CHINA ICS 71.100.70 Classification code: Y 42 Record number: 43614-2013 Replacing QB/T 1857-2004 Skin care cream 润肤膏霜 ISSUED ON: DECEMBER 31, 2013 IMPLEMENTED ON: JULY 01, 2014 Issued by: Ministry of Industry and Information Technology of the People's Republic of China Table of ContentsForeword ... 3 1 Scope ... 4 2 Normative references ... 4 3 Classification ... 4 4 Requirements ... 5 5 Test method ... 6 6 Inspection rule ... 8 7 Marking, packaging, transportation, storage, shelf life ... 8 Skin care cream1 ScopeThis Standard specifies the classification, requirement, test method, inspection rule and marking, packaging, transportation, storage and shelf life of skin care cream. This Standard applies to emulsified creams which have a certain consistency that moisturize the human skin (or mainly moisturize the human skin and have a modification effect).2 Normative referencesThe following documents are indispensable for the application of this document. For dated references, only the dated version applies to this document. For undated references, the latest edition (including all amendments) applies to this document. GB 5296.3, Instruction for use of consumer products - General labeling for cosmetics GB/T 13531.1, General methods on determination of cosmetics - Determination of pH GB/T 22731, Fragrance compound QB/T 1684, Inspecting rules for cosmetics QB/T 1685, Requirements of packaging appearance for cosmetic products JJF 1070, The Rules of Metrological Inspection for Net Content of Prepackaged Commodity with Fixed Content “Measures for the Supervision and Administration of Measurement of Quantitative Packaging Commodities” -- State Administration of Quality Supervision, Inspection and Quarantine – [2005] Order No.75 Cosmetic Hygienic Specifications3 ClassificationAccording to the emulsification type, it is divided into oil-in-water type (o/w) and water-in-oil type (w/o). It shall meet the requirements of “Measures for the Supervision and Administration of Measurement of Quantitative Packaging Commodities” -- State Administration of Quality Supervision, Inspection and Quarantine – [2005] Order No.75. 4.4 Packaging appearance It shall comply with regulations of QB/T 1685.5 Test method5.1 Sensory 5.1.1 Appearance Take the sample and smear it on the skin; observe it visually under room temperature and direct sunlight. 5.1.2 Aroma Take the sample and smell it to identify. 5.2 Physical-chemical 5.2.1 pH Measure according to the method that is specified in GB/T 13531.1 (dilution method). 5.2.2 Heat-resistant (o/w) 5.2.2.1 Instrument Constant-temperature incubator: temperature control accuracy is ±1°C. 5.2.2.2 Operating procedures Adjust the constant-temperature incubator to 40°C in advance; place a completely packed sample in the constant-temperature incubator. Take it out after 24 h; return to room temperature; observe visually. 5.2.3 Heat-resistant (w/o) 5.2.3.1 Instrument 5.2.3.1.1 Constant-temperature incubator: temperature control accuracy is ±1°C. ......Source: Above contents are excerpted from the full-copy PDF -- translated/reviewed by: www.ChineseStandard.net / Wayne Zheng et al. |
