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GB 29922-2025 English PDF

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Q: Should I purchase the latest version GB 29922-2025?

Yes. Unless special scenarios such as technical constraints or academic study, you should always prioritize to purchase the latest version GB 29922-2025 even if the enforcement date is in future. Complying with the latest version means that, by default, it also complies with all the earlier versions, technically.

US$359.00 · In stock
Delivery: <= 4 days. True-PDF full-copy in English will be manually translated and delivered via email.
GB 29922-2025: National food safety standard - General rules for formula foods for special medical purposes
Status: Valid

GB 29922: Historical versions

Standard ID	USD	BUY PDF	Lead-Days	Standard Title (Description)	Status
GB 29922-2025	359	Add to Cart	4 days	National food safety standard - General rules for formula foods for special medical purposes	Valid
GB 29922-2013	85	Add to Cart	Auto, < 3 mins	National food safety standard - General principles for formula foods of special medical purpose	Valid

Basic data

Standard ID: GB 29922-2025 (GB29922-2025)
Description (Translated English): National food safety standard - General rules for formula foods for special medical purposes
Sector / Industry: National Standard
Classification of Chinese Standard: C53
Word Count Estimation: 18,182
Date of Issue: 2025-09-02
Issuing agency(ies): National Health Commission; State Administration for Market Regulation

GB 29922-2025: National food safety standard - General rules for formula foods for special medical purposes

---This is an excerpt. Full copy of true-PDF in English version (including equations, symbols, images, flow-chart, tables, and figures etc.), auto-downloaded/delivered in 9 seconds, can be purchased online: https://www.ChineseStandard.net/PDF.aspx/GB29922-2025
National Standards of the People's Republic of China National Food Safety Standards General Rules for Foods for Special Medical Purposes Published on 2025-09-02 Implemented on 2027-09-02 National Health Commission of the People's Republic of China State Administration for Market Regulation issued

Foreword

This standard replaces GB 29922-2013 "National Food Safety Standard - General Rules for Foods for Special Medical Purposes". Compared with GB 29922-2013, the main changes in this standard are as follows. ---Terminology and definitions have been revised; ---The description of sensory requirements has been revised; ---The description of raw material requirements has been revised; ---The technical requirements for nutritional components of complete nutritional formula foods have been revised. product categories have been added; energy calculation requirements have been revised; and [further details have been added]. Some optional components; minimum or maximum values for some nutrients have been modified; test method standard numbers have been updated; ---The catalog of specific complete nutritional formula foods has been adjusted; ---The technical requirements for nutritional components of incomplete nutritional formula foods have been revised. product categories have been added; common incomplete nutritional components have been modified. Technical specifications of common non-complete nutrition formula products; ---Limits for contaminants, mycotoxins, and pathogens are based on general standards; ---Appendix revised. Added Appendix A "Partial Nutritionally Adjustable Complete Nutritional Formula Foods for Individuals Aged 1-10" and its technical requirements Requested; revised Appendix B, "List of Common Specific Complete Nutritional Formula Foods"; revised Appendix C, "Formulas that Can Be Used for Special Medical Purposes". Amino acids in food. National Food Safety Standards General Rules for Foods for Special Medical Purposes 1.Scope This standard applies to special medical purpose formula foods for people aged 1 year and above. 2.Terms and Definitions 2.1 Foods for Special Medical Purposes To meet the special nutritional or dietary needs of individuals with restricted food intake, digestive and absorption disorders, metabolic disorders, or specific disease states, specialized... Formulated foods prepared by a professional. These products must be consumed alone or in combination with other foods under the guidance of a doctor or clinical nutritionist. edible. 2.2 Complete Nutritional Formula Foods Foods for special medical purposes that can be used as a single source of nutrition to meet the nutritional needs of the target population, including those suitable for children aged 1 to 10 years. Complete nutritional formula foods for groups, complete nutritional formula foods suitable for people aged 10 and above, and partially nutritionally adjusted complete nutritional formula foods. 2.3 Specific Complete Nutritional Formula Foods Special medical purpose formulations that can serve as a single source of nutrition to meet the nutritional needs of a target population under specific diseases or medical conditions. food. 2.4 Incomplete nutritional formula foods Foods for special medical purposes that can meet some of the nutritional needs of the target population are not suitable as a single source of nutrition, including non-complete nutrition foods. Nutritional components (nutrient components, thickening components, dietary fiber components), incomplete nutrition formulas (electrolyte formulas, liquid formulas, preoperative carbohydrates) Categories include. formula foods, amino acid metabolism disorder formula foods, non-complete nutritional formula foods for specific diseases, and others.

3 Technical Requirements

3.1 Basic Requirements 3.1.1 The formulation of foods for special medical purposes should be based on the results of medical and/or nutritional research, and its safety and clinical application should be considered. The effects all need to be scientifically verified. 3.1.2 The production conditions of foods for special medical purposes shall comply with relevant national regulations. 3.2 Raw material requirements 3.2.1 The raw materials used in foods for special medical purposes shall comply with the relevant safety standards and/or regulations, and the use of harmful substances is prohibited. Substances that are healthy for consumers. 3.2.2 Hydrogenated oils should not be used in products intended for children aged 1 to 10 years. 3.3 Sensory Requirements Sensory requirements shall comply with the provisions of Table 1. Table 1 Sensory Requirements Project Requirements Inspection Methods The color matches the characteristics of the corresponding product. The taste and aroma match the characteristics of the corresponding product. Organizational status In accordance with the characteristics of the corresponding product, normal vision should not be required. Visible foreign objects The mixing properties are compatible with the characteristics of the corresponding products. Take an appropriate amount of sample and place it in a 50mL beaker or white porcelain dish, and let it sit naturally. Observe its color and condition under light. Smell its odor and rinse with warm water. Taste its flavor 3.4 Nutritional Components 3.4.1 Complete Nutritional Formula Foods 3.4.1.1 Complete nutritional formula food suitable for people aged 1 to 10 years 3.4.1.1.1 For complete nutritional formula foods suitable for children aged 1 to 10 years, per 100mL (liquid products or products that can be dissolved into liquid) The energy content per 100g (in its food-grade state) or per 100g (directly edible solid or semi-solid product) should not be less than 250kJ (60kcal). The calculation is based on multiplying the protein, fat, carbohydrate, and dietary fiber content per 100mL or per 100g of product by their respective energy values. The coefficients 17kJ/g, 37kJ/g, 17kJ/g, and 8kJ/g are summed to obtain kJ/100mL or kJ/100g. Divide the value by 4.184 to get the kcal/100mL or kcal/100g value. If other substances contribute a significant portion of the total energy intake... When energy accounts for 5% or more, it should be included in the total energy. 3.4.1.1.2 The protein content in complete nutritional formula foods suitable for people aged 1 to 10 years should not be less than 0.5g/100kJ. (2g/100kcal), of which high-quality protein accounts for no less than 50% (not applicable to complete nutritional formula foods with amino acid formulations). Egg The test method for protein is in accordance with GB 5009.5. 3.4.1.1.3 In complete nutritional formula foods suitable for people aged 1 to 10 years, the energy contribution ratio of linoleic acid should not be less than 2.5%; the energy contribution ratio of α-linolenic acid should not be less than 2.5%. It should not be less than 0.4%. The test method for fatty acids is in accordance with GB 5009.168. 3.4.1.1.4 The vitamin and mineral content in complete nutritional formula foods suitable for people aged 1 to 10 years should comply with the provisions of Table 2. 3.4.1.1.5 In addition to the ingredients specified in Table 2, if one or more ingredients from Table 3 are selected to be added to the product or labeled as containing them, their... The content should comply with the requirements in Table 3. Table 2.Vitamin and mineral levels (ages 1-10 years) Nutrients per 100kJ per 100kcal Minimum value Maximum value Minimum value Maximum value Test methods Vitamin A/(μgRE)a 8.4 53.8 35.0 225.0 GB 5009.82 Vitamin D/μgb 0.25 0.75 1.05 3.14 GB 5009.296 Vitamin E/(mg α-TE)c 0.15 NSe 0.63 NSe GB 5009.82 Vitamin K1/μg 1 NSe 4 NSe GB 5009.158 Vitamin B1/mg 0.01 NSe 0.05 NSe GB 5009.84 Table 2.Vitamin and Mineral Indicators (Ages 1-10) (Continued) Nutrients per 100kJ per 100kcal Minimum value Maximum value Minimum value Maximum value Test methods Vitamin B2/mg 0.01 NSe 0.05 NSe GB 5009.85 Vitamin B6/mg 0.01 NSe 0.05 NSe GB 5009.154 Vitamin B12/μg 0.04 NSe 0.17 NSe GB 5009.285 Nicotinic acid (nicotinamide)/mgd 0.11 NSe 0.46 NSe GB 5009.89 Folic acid/μg 1.0 NSe 4.0 NSe GB 5009.211 Pantothenic acid/mg 0.07 NSe 0.29 NSe GB 5009.210 Vitamin C/mg 1.8 NSe 7.5 NSe GB 5009.86 Biotin/μg 0.4 NSe 1.7 NSe GB 5009.259 Sodium/mg 5 20 21 84 Potassium/mg. 18, 69, 75, 289 GB 5009.91 or GB 5009.268 Copper/μg 7 35 29 146 GB 5009.13 or GB 5009.268 Magnesium/mg 1.4 NSe 5.9 NSe GB 5009.241 or GB 5009.268 Iron/mg 0.25 0.50 1.05 2.09 GB 5009.90 or GB 5009.268 Zinc/mg 0.1 0.4 0.4 1.5 GB 5009.14 or GB 5009.268 Manganese/μg 0.3 24.0 1.1 100.4 GB 5009.242 or GB 5009.268 Calcium/mg 17 NSe 71 NSe GB 5009.92 or GB 5009.268 Phosphorus/mg 8.3 46.2 34.7 193.5 GB 5009.87 or GB 5009.268 Iodine/μg 1.4 NSe 5.9 NSe GB 5009.267 Chlorine/mg NSe 52 NSe 218 GB 5009.44 Selenium/μg 0.5 2.9 2.0 12.0 GB 5009.93 or GB 5009.268 aRE stands for retinol equivalent. 1 μg RE = 3.33 IU Vitamin A = 1 μg all-trans retinol (Vitamin A). Vitamin A only includes pre-formed retinol. The retinol in the formula does not include any carotenoid components when calculating and claiming vitamin A activity. b. Calciferol, 1 μg of vitamin D = 40 IU of vitamin D. c1mgd-α-tocopherol = 1mgα-TE (α-tocopherol equivalent); 1mgdl-α-tocopherol = 0.74mgα-TE (α-tocopherol equivalent). d. Nicotinic acid does not include its precursor form. eN.S. means unless otherwise specified. Table 3.Selectable Component Indicators (Ages 1-10) Selective component a per 100kJ per 100kcal Minimum value Maximum value Minimum value Maximum value Test methods Chromium/μg 0.4 5.7 1.8 24.0 GB 5009.123 or GB 5009.268 Molybdenum/μg 1.2 5.7 5.0 24.0 GB 5009.297 or GB 5009.268 Fluorine/mg NSb 0.05 NSb 0.20 GB 5009.18 Choline/mg 1.7 19.1 7.1 80.0 GB 5413.20 ......

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Tips & Frequently Asked Questions:

Question 1: How long will the true-PDF of GB 29922-2025_English be delivered?

Answer: Upon your order, we will start to translate GB 29922-2025_English as soon as possible, and keep you informed of the progress. The lead time is typically 2 ~ 4 working days. The lengthier the document the longer the lead time.

Question 2: Can I share the purchased PDF of GB 29922-2025_English with my colleagues?

Answer: Yes. The purchased PDF of GB 29922-2025_English will be deemed to be sold to your employer/organization who actually pays for it, including your colleagues and your employer's intranet.

Question 3: Does the price include tax/VAT?

Answer: Yes. Our tax invoice, downloaded/delivered in 9 seconds, includes all tax/VAT and complies with 100+ countries' tax regulations (tax exempted in 100+ countries) -- See Avoidance of Double Taxation Agreements (DTAs): List of DTAs signed between Singapore and 100+ countries

Question 4: Do you accept my currency other than USD?

Answer: Yes. If you need your currency to be printed on the invoice, please write an email to Sales@ChineseStandard.net. In 2 working-hours, we will create a special link for you to pay in any currencies. Otherwise, follow the normal steps: Add to Cart -- Checkout -- Select your currency to pay.

Question 5: Should I purchase the latest version GB 29922-2025?

Answer: Yes. Unless special scenarios such as technical constraints or academic study, you should always prioritize to purchase the latest version GB 29922-2025 even if the enforcement date is in future. Complying with the latest version means that, by default, it also complies with all the earlier versions, technically.