Standard ID | Contents [version] | USD | STEP2 | [PDF] delivered in | Standard Title (Description) | See Detail | Status | Related Standard |
GB/T 5009.7-1985 | English | 279 |
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Days<=3
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Method for determination of reducing sugar in foods
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GB/T 5009.7-1985
| Obsolete |
GB/T 5009.7-1985
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