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QB/T 2738-2012 (QB/T 2738-2023 Newer Version) PDF English


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QB/T 2738-2012: PDF in English (QBT 2738-2012)

QB/T 2738-2012 QB LIGHT INDUSTRY STANDARD OF THE PEOPLE’S REPUBLIC OF CHINA ICS 71.040.99 Classification No.: Y40 Filing No.: 36712-2012 Replacing QB/T 2738-2005 Test methods for evaluating daily chemical products in antibacterial and bacteriostatic efficacy ISSUED ON: MAY 24, 2012 IMPLEMENTED ON: NOVEMBER 01, 2012 Issued by: Ministry of Industry and Information Technology of PRC Table of Contents Foreword ... 3  1 Scope ... 4  2 Normative references ... 4  3 Terms and definitions ... 4  4 Basic requirements for laboratory and aseptic operation to test the effect of antibacterial and bacteriostatic daily chemical products ... 6  5 Collection of sample ... 7  6 Evaluation principles of antibacterial and bacteriostatic efficacy of daily chemical products ... 7  7 Inspection methods for antibacterial and bacteriostatic efficacy of daily chemical products ... 8  8 Methods for testing the stability of antibacterial and bacteriostatic efficacy of daily chemical products ... 29  Appendix A (Informative) Method for determining the content of antibacterial and bacteriostatic active ingredients ... 31  Test methods for evaluating daily chemical products in antibacterial and bacteriostatic efficacy 1 Scope This standard specifies the testing methods and evaluation criteria, for the antibacterial and bacteriostatic efficacy of daily chemical products, which have special sanitary functions. This standard is applicable to the antibacterial and bacteriostatic performance tests, of common detergents and human skin cleaning products. For other daily chemical products, it may use it selectively, according to their purposes. 2 Normative references The following documents are essential to the application of this document. For the dated documents, only the versions with the dates indicated are applicable to this document; for the undated documents, only the latest version (including all the amendments) is applicable to this standard. Disinfection technical specifications [2002] GB 15979-2002 Hygienic standard for disposable sanitary products GB 15981-1995 Evaluating method and standard for the efficacy of disinfection and sterilization QB/T 2739-2005 Preparations of standard volumetric solutions of general test methods for washing products 3 Terms and definitions The following terms and definitions apply to this document. 3.1 Antibacterial The process of using chemical or physical methods, to kill bacteria or hinder the growth and reproduction of bacteria and their activity. 3.2 inhibition and killing effects of microorganism. 3.9 Product of neutralization Refers to the product, after the action of neutralizer and bactericide. 4 Basic requirements for laboratory and aseptic operation to test the effect of antibacterial and bacteriostatic daily chemical products 4.1 The microbiology laboratory shall adopt a closed layout. The building shall be easy to clean and disinfect. To avoid contamination, it shall be carried out under relatively positive pressure and clean conditions. When pathogenic bacteria are used as indicator bacteria, due to special needs, it shall be carried out in a biological safety cabinet (negative pressure). 4.2 Before the start of the test, the countertops and indoor floors shall be cleaned by a wet method; then the air in the laboratory shall be disinfected, by ultraviolet or other methods. 4.3 Experimental personnel shall wear work clothes, masks, caps; when performing sterility inspection, they must enter the laboratory after being air- drenched. Then, properly wear sterile gowns, caps, masks. 4.4 The sterile pipette shall be replaced, every time a different liquid is taken. The inoculation loop (needle) shall be burnt and sterilized, on the flame, before it can be used again. 4.5 Unless otherwise specified, only reagents which is confirmed to be analytically pure and distilled water or deionized water or water of equivalent purity, are used in the analysis. 4.6 Reagents that require sterility, such as distilled water, phosphate buffer, culture medium, bovine serum albumin, standard hard water, neutralizer, etc., need to be sterilized or filtered for degerming. 4.7 For aseptic equipment and reagents, the container or package must be checked for integrity before use; those with damage shall not be used. 4.8 The sterile equipment and reagents being used shall not be exposed to the air, for a long time. 4.9 When pipetting liquid or inoculating, the test tube's port and agar plate shall be close to the flame, to prevent contamination. 4.10 All used contaminated equipment shall be immediately put into a container, which is filled with disinfectant, to prevent pollution to the surrounding environment and cleaning materials. 4.11 In the event of accidental breakage of microbial cultures or leakage of other test microorganisms, no matter whether it is pathogenic or not, the contaminated and possibly affected areas shall be disinfected immediately. 4.12 After all tests are over, indoor air and environmental surfaces shall be disinfected as usual. 5 Collection of sample In order to make the samples have good representativeness, at least 12 samples of the smallest sales packaging shall be randomly selected, from the three shipping packages of the same batch number, of which 4 samples are retained, 4 samples are tested for bacteriostatic or sterilization performance, 4 samples are tested for stability. The smallest package sampled shall not be broken; it shall not be opened before inspection. 6 Evaluation principles of antibacterial and bacteriostatic efficacy of daily chemical products 6.1 Sterilization test method The sterilization test method in this standard is used to assess the antibacterial effect of the product. 6.2 Bacteriostatic test method The bacteriostatic test method in the standard is used to assess the bacteriostatic effect of the product. 6.3 Indicator microorganisms for inspection According to the product implementation standard OR the application scope of the manual, carry out the selection and testing of the test bacteria in Table 1 (provided by the national or provincial strain collection and management center). It may also follow the use requirements of the product, to add other strains, as the test bacteria. phosphate, 10.0g of lecithin, 10.0g of glycine, 30.0g of Tween (80), 1000mL of distilled water. 3) 1.36g of potassium dihydrogen phosphate, 2.83g of disodium hydrogen phosphate, 3.0g of lecithin, 20.0g of Tween (80), 1000mL of distilled water. 4) 20.0g of Tween (80), 10.0g of sodium thiosulfate, 1000mL of PBS. Note: 1) is used for chlorine-type fungicides; 2) and 3) are used for non-oxidizing fungicides; 4) is used for oxygen-type fungicides. f) Preparation of bacterial liquid (1) Preparation of bacterial propagule suspension 1) Take the freeze-dried strain tube. Open it under aseptic operation. Use a capillary pipette to add an appropriate amount of nutrient broth. Gently blow and suck several times, to melt and disperse the strain. Take a test tube, which contains 5.0mL ~ 10.0mL of nutrient broth medium. Add a little strain suspension dropwise. Incubate it at 37°C, for 18h ~ 24h. Use an inoculating loop, to take the bacterial suspension of the first generation of culture. Streak and inoculate it on a nutrient agar medium plate. Incubate it at 37°C for 18h ~ 24h. Pick the typical colonies from the aforementioned second-generation culture. Inoculate it on a nutrient agar slant. Incubate at 37°C for 18h ~ 24h, which is the third-generation culture. 2) Take the 3rd ~ 14th generation of the fresh culture (18h ~ 24h) on the nutrient agar medium slant. Use a 5.0mL pipette, to take 3.0mL ~ 5.0mL of the diluent, into the slant tube. Repeatedly blow and suck. Wash off the lawn. Subsequently, use a 5.0mL pipette, to transfer the washing solution to another sterile test tube. Use an electric mixer, to mix (vibrate) it for 20s. OR shake it on the palm for 80 times, to make the bacteria evenly suspended. 3) Preliminarily prepared bacterial suspension, first use the bacterial concentration turbidimetric method, to roughly measure the bacterial concentration, THEN use the diluent, to dilute it to the required concentration. 4) The suspension of bacterial propagules shall be stored in a refrigerator at 4°C for later use. It shall be used on the day when it is prepared; it shall not be overnight. 5) When contamination is suspected, it shall be identified by colony morphology, Gram staining, biochemical test, etc. (2) Preparation of Candida albicans suspension 1) Take the freeze-dried strain tube. Open it through aseptic operation. Use a capillary pipette, to add a proper amount of Sabouraud liquid medium to the tube. Gently blow and suck several times, to melt and disperse the strain. Take a test tube, which contains 5.0mL ~ 10.0mL of Sabouraud liquid medium. Add a little bacterial suspension dropwise. Incubate at 37°C for 18h ~ 24h. Use an inoculating loop, to take the bacterial suspension of the first generation of culture. Streak to inoculate it on a Sabouraud agar medium plate. Incubate at 37°C for 18h ~ 24h. Pick the typical colonies from the second-generation culture mentioned above. Inoculate it on the Sabouraud agar slant. Incubate at 37°C for 18h ~ 24h, which is the third-generation culture. Seal it and store it at 4°C. The shelf life shall be not more than 6 weeks. 2) During the test, take the third-generation slant culture for continuous passage on the Sabouraud agar slant; the method is the same as the third generation. Take the 5th or 6th generation of fresh culture (18h ~ 24h) from the Sabouraud agar medium slant. Use a 5.0mL pipette to suck 3.0mL ~ 5.0mL of PBS diluent. Add it into the slant test tube. Repeatedly blow and suck it, to wash off the lawn. Subsequently, use a 5.0mL pipette, to transfer the washing solution into another sterile test tube. Use an electric mixer, to mix it for 20s. OR shake it on the palm for 80 times, to make the Candida albicans be suspended evenly. 3) The bacterial suspension shall be stored in a refrigerator at 4°C for later use. It shall be used on the day when it is prepared; it shall not be overnight. 4) When contamination is suspected, it shall be identified by colony morphology, Gram staining, biochemical test, etc. The colony morphology can be directly observed, by a microscope. The morphology of the bacteria can be observed directly, by a high-power microscope, after the smear; OR can be observed, after staining by the ink shadow method (mix the bacteria and black ink uniformly on the glass slide; push it into a thin film). 7.2.3 Identification test method of neutralizer In order to accurately evaluate the killing effect of the tested sample on microorganisms, it is required to select an appropriate neutralizer, in the sterilization test. The selected neutralizer can stop the antimicrobial lotion's inhibitory effect on microorganisms in time, meanwhile the reaction products between the neutralizer itself and the tested sample (that is, the neutralization product) have no inhibition or killing effect on the microorganism, nor adverse effects on the culture medium. neutralization product, BETWEEN the neutralizer AND the test sample, is non- toxic to the indicator bacteria, it is judged as the neutralizer for the test sample. 7.2.4 Operation steps of sterilization test a) Use the PBS solution to dilute the test bacteria suspension (7.2.2.f). The required concentration is as follows: take 0.1mL; drop it in 5.0mL of control sample solution (PBS); the number of recovered bacteria is 1x104 cfu/mL ~ 9x104 cfu/mL; b) Use the sterile standard hard water, to dilute the test sample to the specified concentration: c) Take 5.0mL of the original test sample OR its diluted solution. Put it into a sterile test tube. Keep it at 20°C for 5min (30°C for soap products); d) Pipette 0.1mL of the test bacteria solution, into a test tube, which contains 5.0mL of sample. Mix it quickly. Make timekeeping immediately; e) After acting for the set time, take 0.5mL of the mixture of the test bacteria and the sample. Add it to 4.5mL of sterilized neutralizer. Mix it uniformly. f) After 10min of neutralization, pipette 1mL of the sample solution (or after appropriate dilution, take the diluent of 2 ~ 3 dilution gradients). Place it in a sterilized culture dish. Inoculate two sterile plates, for each sample solution or dilution. Pour 15mL of nutrient agar medium (bacteria) or Sabouraud agar medium (Candida albicans), which was cooled to 40°C ~ 45°C. Turn the plate, to make it fully uniform. Turn the plate over, after the agar is solidified. After culturing at (35±2)°C for 48h (for bacteria) or 72h (for Candida albicans), count the viable colonies; g) Use the PBS to replace the test sample. Operate according to the above steps, to make it as a control sample; h) Repeat the test 3 times. Find the average value. 7.2.5 Calculation formula The sterilization rate is calculated according to formula (1). Sterilization rate (%) = [(I - II) / I] x 100 ………………………. (1) Where: I - The average number of colonies in the control sample; II - The average number of colonies in the test sample. chemical products (suspension quantitative method) 7.3.1 Equipment Same as 7.2.1. 7.3.2 Reagents Same as 7.2.2. 7.3.3 Operation steps of bacteriostatic test a) Use the PBS solution to dilute the test bacteria suspension (7.2.2.f). The required concentration is as follows: drop 0.1mL into 5.0mL of control sample solution (PBS); the number of recovered bacteria is 1x104 ~ 9 x104 cfu/mL; b) Use sterile standard hard water to dilute the test sample to the specified concentration; c) Take the stock solution of test sample OR 5.0mL of its diluted solution. Put it into a sterile test tube. Keep it at a constant temperature of 20°C, for 5min (30°C for soap products); d) Pipette 0.1mL of test bacteria liquid, into a test tube, which contains 5.0mL of sample. Mix it quickly. Start timekeeping immediately; e) After acting for the set time, take 0.5mL of the mixed solution of test bacteria and sample. Add it to a 4.5mL sterilized PBS test tube. Mix it thoroughly; f) After standing for 10min, pipette 1mL of the sample solution (or after appropriate dilution, take diluent of 2 ~ 3 dilution gradients). Place it in a sterile plate. Inoculate two sterile plates for each sample solution or dilution gradient. Pour 15mL of nutrient agar medium (bacteria) or Sabouraud agar medium (Candida albicans), which was cooled to 40°C ~ 45°C. Turn the plate, to make it fully uniform. Turn the plate over after the agar is solidified. Culture it at (35±2) °C for 48h (bacteria) or 72h (Candida albicans). Count the viable colonies; g) Use PBS to replace the test sample. Operate according to the above steps at the same time, as the control sample; h) Repeat the test 3 times. Calculate the average value. 7.3.4 Calculation formula The bacteriostatic rate is calculated according to formula (8). Weigh 15.0g of tryptone, 5.0g of soy peptone, 5.0g of sodium chloride. Add 1000L of distilled water to dissolve it. Adjust the pH to 7.2 ± 0.2. Sterilize it by pressure steam at 121°C, to prepare for later use; d) Bovine serum albumin solution (3%): Weigh 3.0g of bovine serum albumin. Add 100mL of distilled water to dissolve it. Use a microporous membrane (pore size 0.45μm) to filter and sterilize it. Store it in the refrigerator for later use. e) Standard hard water (same as 7.2.2.d) f) Non-ionic wetting agent Weigh 5.0g of alkylphenol polyoxyethylene ether, 5.0g of sodium carbonate. Add 1000mL of distilled water to dissolve it. g) Washing liquid: Pipette 1.5g of non-ionic wetting agent (7.4.3.f), 1.5g of sodium carbonate. Add 3000mL of distilled water to dissolve it. h) Neutralizer (passed the neutralizer identification test, same as 7.2.3) i) Tween 80 (filter sterilization) 7.4.4 Test preparation a) Preparation of test cotton cloth Add about 300g of test cotton cloth to 3L washing liquid (7.4.3.g), Heat and boil for 1h. Take out the cotton cloth. Wash it in boiling deionized water for 5min. Then put it in cold deionized water for 5min, to remove the remaining washing liquid. Finally dry the cotton cloth. b) Preparation of test cotton cloth and rotating support Take the treated cotton cloth. Cut it into a cloth strip, which has a width of 5cm AND a weight of (15±1) g. Insert one end of it into the outer edge of the horizontal direction of the test rotating support. Then wind 12 completed circles, with sufficient tension, between the 3 horizontal supports. Use a stainless steel pin to fix the other end of the cloth strip, to the previous cloth strip. Finally, sterilize it by pressure steam at 121°C for 15min, to prepare for use. c) Preparation of bacterial suspension Use PBS solution to dilute the test bacteria suspension (7.2.2.f), to a concentration of 1x108 cfu/mL ~ 5x108 cfu/mL. Then add an equal volume of bovine serum albumin solution (3%). d) Preparation of bacteria carrier Inoculate 20μL of bacterial suspension to each piece of carrier cloth (7.4.2.1). Put back into the culture dish. Apply the lid. Dry it in an incubator at (35 ± 2) °C for 20min. e) Preparation of test samples: 20min before the start of the test, put a glass jar, which contains 265mL of hard water, into the water bath, to keep constant temperature to the test temperature (25±1) °C. Then add the tested sample, according to the specified concentration (that is, the action concentration of the antibacterial and bacteriostatic test). Mix and dissolve it. Keep the temperature of the solution consistent with the test temperature (25±1) °C. 7.4.5 Operation steps of sterilization or bacteriostatic test a) Put the 2 pieces of bacteria carrier [7.4.4d)] between the 6th and 7th layers of the rotating support. Put the 3rd piece between the 7th and 8th layers of the cloth; b) Aseptically put the rotating unit (support, cloth strip and bacteria carrier) into the glass jar, which contains the test sample. Cover it; c) Fix the glass jar on the shaker. Let it roll and rotate, to wash it to the set time (that is, the action time of the antibacterial and bacteriostatic test). Then remove the glass jar; d) Take out the rotating unit in an aseptic manner. Remove 3 pieces of bacteria carrier. Put them into the test tube, which contains 30mL of neutralizer (when testing the bacteriostatic effect of the bacteriostatic product, use 30mL of PBS containing 0.5% Tween 80 instead of the neutralizer; the other operation steps are the same as the test for testing the antibacterial products). Mix it in a shaker for 10s. Then shake 200 times. Use PBS to make a 10-fold serial dilution. Choose the sample liquid of appropriate dilution, to inoculate the TSB plate. Inoculate two plates for each dilution gradient; e) Use the PBS containing 0.5% Tween 80 to replace the test sample. Operate according to the above steps, as the control sample group; f) Bacterial count control group: Add 3 pieces of bacteria carrier to a PBS test tube, which contains 30mL of 0.5% Tween 80. Shake for 10s in a shaker. Then shake 200 times. Use PBS to make a 10-fold serial dilution. Take ......
 
Source: Above contents are excerpted from the PDF -- translated/reviewed by: www.chinesestandard.net / Wayne Zheng et al.