|
Std ID |
Description (Standard Title) |
Detail |
|
SBJ 09-1995
|
Code for design of warehouse of material and equipments
|
SBJ 09-1995
|
|
SBJ 11-2000
|
Code for construction and acceptance of cold store
|
SBJ 11-2000
|
|
SBJ 12-2000
|
Installation and acceptance specification for ammonia refrigeration system
|
SBJ 12-2000
|
|
SBJ 14-2007
|
Code for installation and acceptance of refrigerating system with HCFC, HFC refrigerant
|
SBJ 14-2007
|
|
SBJ 15-2008
|
Code for design of poultry slaughtering and cutting rooms
|
SBJ 15-2008
|
|
SBJ 16-2009
|
Code for design of CA.cold store
|
SBJ 16-2009
|
|
SBJ 17-2009
|
Code for design of outdoor assembly cold storage
|
SBJ 17-2009
|
|
SBJ/T 08-2007
|
Code for design of cattle and sheep slaughtering and cutting rooms
|
SBJ/T 08-2007
|
|
SBJ/T 13-2000
|
Classifing and Size Standards for Fundaments Commodity Circulation Facilities
|
SBJ/T 13-2000
|
|
SBW-1-1986
|
(Liver)
|
SBW-1-1986
|
|
SBW-2-1986
|
(Cabbage)
|
SBW-2-1986
|
|
SBW-3-1986
|
(Food Standards wheat flour substance)
|
SBW-3-1986
|
|
SB/T 10018-2017
|
Hard candy
|
SB/T 10018-2017
|
|
SB/T 10019-2017
|
Crunchy candy
|
SB/T 10019-2017
|
|
SB/T 10020-2017
|
Caramel candy
|
SB/T 10020-2017
|
|
SB/T 10021-2017
|
Gelatinized candy
|
SB/T 10021-2017
|
|
SB/T 10022-2017
|
Creamy candy
|
SB/T 10022-2017
|
|
SB/T 10023-2017
|
Gum based candy
|
SB/T 10023-2017
|
|
SB/T 10104-2017
|
Aerated candy
|
SB/T 10104-2017
|
|
SB/T 10279-2017
|
Smoked and cooked sausage
|
SB/T 10279-2017
|
|
SB/T 10347-2017
|
Pressed candy
|
SB/T 10347-2017
|
|
SB/T 10418-2017
|
Soft-serve ice cream
|
SB/T 10418-2017
|
|
SB/T 10423-2017
|
Quick-frozen tang-yuan
|
SB/T 10423-2017
|
|
SB/T 10538-2017
|
Code for auction of cultural relics and art works
|
SB/T 10538-2017
|
|
SB/T 10958-2017
|
Accessories commodity term
|
SB/T 10958-2017
|
|
SB/T 11182-2017
|
Technical specification of Chinese medicinal materials packaging
|
SB/T 11182-2017
|
|
SB/T 11183-2017
|
(Technical specification for processing of Chinese herbal medicine origin)
|
SB/T 11183-2017
|
|
SB/T 11184-2017
|
Company firm key peerformance indicator development of pharmaceutical distribution enterprise
|
SB/T 11184-2017
|
|
SB/T 11185-2017
|
Regulations on management of suppliers laid by pharmaceutical wholesale enterprises
|
SB/T 11185-2017
|
|
SB/T 11186-2017
|
(Guidance on scaffolding for rental contracting)
|
SB/T 11186-2017
|
|
SB/T 11187-2017
|
Hat category specification
|
SB/T 11187-2017
|
|
SB/T 11188-2017
|
Specdification of footwear exclusive shop management
|
SB/T 11188-2017
|
|
SB/T 11189-2017
|
Specification for network transactions of waste mobile telephones
|
SB/T 11189-2017
|
|
SB/T 11190-2017
|
Fruit and vegetable cleaning washing machine
|
SB/T 11190-2017
|
|
SB/T 11192-2017
|
Chili oil
|
SB/T 11192-2017
|
|
SB/T 225-2017
|
(General technical conditions for food machinery)
|
SB/T 225-2017
|
|
SB/T 226-2017
|
(General specification for food machinery - Technical requirements for welding and riveting pieces)
|
SB/T 226-2017
|
|
SB/T 227-2017
|
General specification for food machinery - Technical requirements for electrical installations
|
SB/T 227-2017
|
|
SB/T 228-2017
|
General specification for food machinery - Technical requirements for paintings
|
SB/T 228-2017
|
|
SB/T 11191-2017
|
(Oyster sauce)
|
SB/T 11191-2017
|
|
SB/T 10419-2017
|
Non-dairy whipping cream
|
SB/T 10419-2017
|
|
SB/T 11193-2017
|
Meat tenderizer
|
SB/T 11193-2017
|
|
SB/T 11198-2017
|
(Code for Construction and Operation of Commercial Logistics Park)
|
SB/T 11198-2017
|
|
SB/T 11199-2017
|
(Guide to Retail Franchise Technology)
|
SB/T 11199-2017
|
|
SB/T 11200-2017
|
(Retail Commodity Management Performance Indicators (KPIs) System)
|
SB/T 11200-2017
|
|
SB/T 11201-2017
|
(E - commerce Service Provider Service Specification Based on Internet Retail Open Platform)
|
SB/T 11201-2017
|
|
SB/T 11202-2017
|
(The third-party online retail platform provides basic services for merchants)
|
SB/T 11202-2017
|
|
SB/T 11203-2017
|
(Self-service laundry closet opening conditions)
|
SB/T 11203-2017
|
|
SB/T 11204-2017
|
(Clothing cleaning service specification)
|
SB/T 11204-2017
|
|
SB/T 11205-2017
|
(Code for cleaning services for public textiles)
|
SB/T 11205-2017
|
|
SB/T 11206-2017
|
(Circulation industry commodity classification and code preparation requirements)
|
SB/T 11206-2017
|
|
SB/T 11207-2017
|
(Circulation Industry Classification and Code Soft Drinks)
|
SB/T 11207-2017
|
|
SB/T 11208-2017
|
(Circulation commodity classification and code edible oil)
|
SB/T 11208-2017
|
|
SB/T 11209-2017
|
(Code for the management of clean product circulation)
|
SB/T 11209-2017
|
|
SB/T 11210-2017
|
(Wooden door sales and service specifications)
|
SB/T 11210-2017
|
|
SB/T 11211-2017
|
(Technical code for procurement and acceptance of construction materials)
|
SB/T 11211-2017
|
|
SB/T 11212-2017
|
(New building materials after - sales service specification)
|
SB/T 11212-2017
|
|
SB/T 11213-2017
|
Management specification for ready-mixed concrete logistics
|
SB/T 11213-2017
|
|
SB/T 11214-2017
|
(Technical specification for mechanized construction of dry - mixed mortar)
|
SB/T 11214-2017
|
|
SB/T 10641-2018
|
(Auction term)
|
SB/T 10641-2018
|
|
SB/T 10691-2018
|
(Motor vehicle auction procedure)
|
SB/T 10691-2018
|
|
SB/T 11215-2018
|
(Commodity trading market construction and management terminology)
|
SB/T 11215-2018
|
|
SB/T 11216-2018
|
(E-commerce enterprise credit information sharing specification)
|
SB/T 11216-2018
|
|
SB/T 11217-2018
|
(Environmental protection booth evaluation standard)
|
SB/T 11217-2018
|
|
SB/T 11218-2018
|
(National raw silk reserve warehouse conditions requirements and management practices)
|
SB/T 11218-2018
|
|
SB/T 11219-2018
|
(Retail Product Barcode Implementation Guide)
|
SB/T 11219-2018
|
|
SB/T 11220-2018
|
(Retail Logistics Unit Product Barcode Implementation Guide)
|
SB/T 11220-2018
|
|
SB/T 11221-2018
|
Technical requirements for customer service professional
|
SB/T 11221-2018
|
|
SB/T 11222-2018
|
Specification for management consultancy service
|
SB/T 11222-2018
|
|
SB/T 11223-2018
|
Specification for management training service
|
SB/T 11223-2018
|
|
SB/T 11036-2013
|
The requirements of pharmaceutical logistics facilities and equipment technologies
|
SB/T 11036-2013
|
|
SB/T 11037-2013
|
Service specification pharmaceutical commerce enterprises of medical institutions
|
SB/T 11037-2013
|
|
SB/T 11038-2013
|
Chinese herbal medicines circulation traceability system terminology specification
|
SB/T 11038-2013
|
|
SB/T 11039-2013
|
Chinese herbal medicines traceability universal identification specification
|
SB/T 11039-2013
|
|
SB/T 11040-2013
|
Technical requirement of heat circulating multifunctional drying equipment
|
SB/T 11040-2013
|
|
SB/T 11041-2013
|
Safety of household and similar electrical appliances - Particular requirements for commercial ice machines
|
SB/T 11041-2013
|
|
SB/T 10643-2011
|
(Basic rules for housekeeping services)
|
SB/T 10643-2011
|
|
SB/T 10875-2012
|
Gum Base Used for Gum candy
|
SB/T 10875-2012
|
|
SB/T 10921-2012
|
Determination of Phenalgin Arsenic Acid, 4-Hydroxyphenylarsonic Acid, Roxarsone and Nitarsone in Feed by Liquid Chromatography - Inductive Coupled Plasma-mass Spectrometry
|
SB/T 10921-2012
|
|
SB/T 10690-2021
|
(Real estate auction procedures)
|
SB/T 10690-2021
|
|
SB/T 10692-2021
|
(Auctioneer's operating specifications)
|
SB/T 10692-2021
|
|
SB/T 10720-2021
|
(Renewable resources green sorting center construction management norms)
|
SB/T 10720-2021
|
|
SB/T 11225-2021
|
(Technical requirements for purchasing fresh silkworm cocoons)
|
SB/T 11225-2021
|
|
SB/T 11226-2021
|
(O2O service process and specifications for laundry and dyeing industry)
|
SB/T 11226-2021
|
|
SB/T 11227-2021
|
(E-commerce enterprise integrity file evaluation norms)
|
SB/T 11227-2021
|
|
SB/T 11224-2021
|
(Basic requirements for establishment of housekeeping service credit files)
|
SB/T 11224-2021
|
|
SB/T 11228-2021
|
(Feast saving service specification)
|
SB/T 11228-2021
|
|
SB/T 11229-2021
|
(Internet used goods trading platform construction and management specifications)
|
SB/T 11229-2021
|
|
SB/T 11230-2021
|
(Regulations on credit management of second-hand goods dealers)
|
SB/T 11230-2021
|
|
SB/T 11231-2021
|
(Environmental protection booth design and production guide)
|
SB/T 11231-2021
|
|
SB/T 10808-2022
|
(Convenience Store Operation Specifications)
|
SB/T 10808-2022
|
|
SB/T 11070-2022
|
(Management requirements for catering food packaging services)
|
SB/T 11070-2022
|
|
SB/T 11084-2022
|
(Convenience store classification)
|
SB/T 11084-2022
|
|
SB/T 11166-2022
|
(Food and Beverage Service Units Saving Management Specifications)
|
SB/T 11166-2022
|
|
SB/T 11232-2022
|
(Business-to-Consumer (B2C) E-Commerce Platform Transaction Rulemaking Guidelines)
|
SB/T 11232-2022
|
|
SB/T 11233-2023
|
(E-commerce industry base construction and operation specification)
|
SB/T 11233-2023
|
|
SB/T 11234-2023
|
(Shopping mall disinfection operation guide)
|
SB/T 11234-2023
|
|
SB/T 11235-2023
|
(Integrity Evaluation Specifications for Portrait Photography Service Organizations)
|
SB/T 11235-2023
|
|
SB/T 11236-2023
|
(Online retail monitoring indicator specifications)
|
SB/T 11236-2023
|
|
SB/T 11237-2023
|
(Identification and classification of scrapped motor vehicle reused parts)
|
SB/T 11237-2023
|